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What Should Be Avoided for IgA Nephropathy Patients

What Should Be Avoided for IgA Nephropathy PatientsWhen food comes into the body, some of them can be absorbed by the body while some of them become metabolic waste. Renal-friendly diet protects your kidney function, and improper diet produce more metabolic waste so as to increase workload of kidneys. What should be avoided for IgA Nephropathy patients? In the following, you will find the answer.

1. If your potassium level is higher than the normal level, you should avoid food high in potassium such as bananas, oranges, potatoes, tomatoes, pumpkin, tea, soy sauce, aginomoto, etc.

2. If you have edema, you should limit the intake of sodium and protein. Besides, you should restrict your water intake. Diet such as milk, cheese, and soybean product, especially broad bean should be controlled. If your edema is not serious, you can follow a low salt diet. And if you have no edema, it is not necessary for you to control the intake of water and protein.

3. You should also avoid spicy food, such as garlic, chili and some other excitant food that can cause urinary tract mucous membrane to congestion or edema so that the red blood cells can leak out easily, leading to blood urine.

4. If your blood uric acid level is high, you should avid animal organ, fish, shrimp, crab, bear, mushroom, spinach, etc.

5. You should also avoid any tonic and food that easily causes fret, such as leechee and chocolate.

There is not a diet plan that is suitable for everyone. If you would like to acquire a personalized diet plan, please leave your basic information below, such as symptoms, lab results, etc. And then we will help you make one according to your medical condition. If you have any other questions, you can also consult our online doctors.

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Hope the above information is helpful for you. If you have any other questions on kidney disease or want to get more personalized and professional treatment suggestions, please leave a message below.







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